Yes, you can use all those leftover jelly beans. Here's how.
Get ready to prepare a homemade version of this breakfast (and anytime, really) classic, Pop-Tarts, and infuse them with jelly beans! A true match made in heaven. Check out the full recipe over at Seriouseats.com!
Do you honestly need any convincing to combine your left over jelly beans and alcohol for a not-too-sweet, just-strong-enough, grown-up cocktail? We didn't think so. Check out the full recipe over at theKitchn.com!
This jelly bean "bark" has nothing to do with trees, but everything to do with delicious. Check out how to make this crunchy recipe over at Shugarysweets!
This recipe combines another favorite (but more often than not, left out to stale) spring-time favorite, Peeps, with Jelly beans. Give this recipe a try over at Stockpilingmoms!
This tall but structurally sturdy cake (thanks to the jelly beans) is a delicious and aesthetically pleasing project anyone can do. You can even rainbow-coordinate! Check this recipe out in full over at A Subtle Revelry!
These cute and edible little jelly-bean nests make a perfect little home for those too-often neglected easter treats. Head over to AmysHealthyBaking for the full recipe!
This tasty take on the classic martini gives this cocktail a festive color and just a hint of sugar to make that Matini taste go from "yuck" to "yum". Hop on over to Bettycrocker.com for the full recipe.
